Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.
The Bolivian national government approved Supreme Decree 4722 that allocates more than Bs 842.8 million from the National Treasury (TGN) to Empresa Boliviana de Alimentos y Derivados (EBA) and Empresa...
The goal of the Program is to improve the living conditions of small rural producers, thus contributing to the security and food sovereignty of the country. With the development objective of increasin...
The objective of the project was to identify, systematize and validate successful organic horticultural and fruit production processes with market potential. 7 species were selected (blueberries, coco...
The program seeks to strengthen the capacities of landowners and local autonomous governments. Specifically, it supports the community implementation of agricultural systems adapted to the highly vari...
The purpose of the program is to control coca crops in the Tropics of Cochabamba and Yungas de la Paz, as well as their industrialization for legal purposes in the public-private spheres and the openi...
The main objective of the Building Resilience to Climate Change in Rural Families of Bolivia Program is to increase the income and resilience of the most vulnerable small rural producers against the i...
The project seeks to improve the integrated management of water resources in selected basins and increase the resilience of vulnerable rural families in the face of climate variability. The specific o...
The program has the objective of increasing the productive potential of cultivated cocoa and wild native cocoa in Bolivia, improving production, harvesting and post-harvest processes aimed at the inte...
The national program to support the production and collection of Amazonian fruits in the categories of chestnut, açaí, copoazú and majo, with the objective of increasing the income of indigenous and i...
The objective of the program is to increase the production and consumption of food in urban and peri-urban agriculture to contribute to food security and surplus. In this framework, based on resolutio...
The program seeks to contribute to increasing the yields of potato and cassava crops, prioritizing varieties with industrial characteristics. Within the program, the project to improve productive cond...
The program seeks to increase the production and productivity of the livestock sector, considering the diversity of the eco-regions and improving production processes for the domestic market and expor...