Guidelines, strategies, regulations, resolutions and agreements, at the international, regional, national and subnational levels that configure the actions of the State.
The Costa Rican Network for the Reduction of Food Loss and Waste, created in 2014, aims to reduce food loss and waste in Costa Rica. It is made up of public, private, academic and citizen sectors, and...
The Americas Partnership for Economic Prosperity is a regional initiative established by twelve democratic countries in the Western Hemisphere with the purpose of responding to the needs of their peop...
The CAF Agricultural Prosperity Strategy proposes a comprehensive offer of services and actions to transform the agricultural sector in Latin America and the Caribbean towards a more sustainable, resi...
The Brazilian Emissions Trading System for Greenhouse Gases establishes a regulated regime for limiting and trading greenhouse gas emissions in Brazil. It implements a "cap and trade" mechanism where ...
Strategic instrument that defines guidelines to orient policies, actions and strategies for the integrated management of watersheds in Honduras, ensuring the participation of all stakeholders to contr...
The Guyana National Forest Plan 2018 accompanies the National Forest Policy Statement, developed through technical and stakeholder inputs between February and September 2017. It presents a comprehensi...
Political framework that establishes guidelines to promote sustainable consumption in Brazil, encouraging the adoption of environmentally sustainable consumption practices and production techniques. I...
Voy a llenar el formulario para el marco de política "Política de Estado del Sector Agroalimentario de Honduras (PESAH) 2023-2043", basándome únicamente en la información proporcionada. Formular...
The National Policy on Sustainable Production and Consumption (2020-2030) establishes the strategic framework to transform production and consumption patterns in the Dominican Republic towards more su...
Brazil's National Zero Methane Program is a government initiative designed to significantly reduce methane emissions across the country's various productive sectors. This program establishes strategie...
The purpose of this law is to promote measures aimed at the recovery of food of agricultural, fishing and aquaculture origin that is suitable for direct human consumption, with the aim of serving the ...
The Regulation of Law No. 31477, Law that promotes actions for food recovery, aims to promote the recovery of fresh and safe food in food markets nationwide, with the purpose of using it to supply vul...