Guidelines, strategies, regulations, resolutions and agreements, at the international, regional, national and subnational levels that configure the actions of the State.
This Plan is made up of four (4) strategic axes: Modernization of Institutions and agricultural public services; Agribusiness and Market Intelligence; Sustainable and resilient agroproductive intensif...
The National Climate Finance Strategy seeks to mobilize resources efficiently, sustainably, scalably and transparently to finance mitigation and adaptation initiatives throughout their entire cycle, a...
Comprehensive manual prepared by The Energy and Resources Institute (TERI) with support from the Guyana Energy Agency (GEA) that provides information to develop energy efficiency in the commercial, in...
This is the first joint action plan that integrates gender and diversity issues for the IDB Group for the period 2022-2025. This instrument translates institutional commitments on gender equality and ...
The Agricultural Producers Register (PPA) is a tool of the Ministry of Agrarian Development and Irrigation (Midagri) that registers rural men and women in order to collect key information on their pro...
One of the outcomes of the National Policy on Native Languages, Oral Tradition and Interculturality to 2040 is to facilitate communication in ancestral languages to provide value and uses for Andean p...
The programme implemented with the Central American Bank for Economic Integration aims to strengthen the adaptive capacity and climate resilience of vulnerable, rural communities, including farmers an...
Implementing sustainable production systems within “one health” schemes or others that add public health benefits throughout the entire value chain is a useful strategy to develop agri-food system...
Food production systems are particularly vulnerable to the adverse effects of climate change. The challenges imposed by climate change make it essential to focus efforts on adaptation, in order to gua...
The new scenarios of science and technology represent a strategic opportunity to advance towards a more productive and sustainable agriculture, thanks to the fact that they enable higher levels of pre...
Agricultural producers and food system workers are an essential and central link. Without agricultural production, there are no raw materials to be transformed into food and, therefore, food security ...
The transformation of global food systems must be balanced in relation to the following attributes: capacity to increase food production and variety; health and safety; diversity and nutritional quali...