+506 2216 0222
opsaa@iica.int
Lang
EN
ES
Blog IICA
Policies
Investments and public expenses
Policy frameworks
Good practices
Dimensions
Region
Country
Area
Sector
Beneficiary
Instrument
Financing Types
Interactions
Dialogue rooms
OPSAa Network
Resources
Resources
Indicators
Evidences
Events
About Us
To collaborate
Login
To collaborate
Login
Inicio
|
Evidences
|
266 million faced food crises
266 million faced food crises
02/07/2026
266 million people in 47 countries and territories faced high levels of acute food insecurity in 2025, equivalent to 22.9% of the analyzed population.
Cita
FAO, WFP y GNAFC (2026)
Fuente
FAO, WFP, & GNAFC. (2026). 2026 Global Report on Food Crises: Joint analysis for better decisions. Rome: FAO & WFP. https://www.wfp.org/publications/global-report-food-crises-grfc
Go to Evidence
Share:
Food_Securtiy_And_Nutrition
Climate_Risks
Armed_Conflict
Food_Inflation
Sectors:
Food
Agri-Food (total)
Multisectoral
Thematic Areas:
Agrifood Context
Countries:
Latin America and the Caribbean (aggregate)
World (aggregate)
Indicators:
Climate events
Final demand and consumption
Food Security and nutrition
Beneficiaries:
Civil Society Organizations (CSOs)
Public institutions
Instruments:
Situation and prospective analysis (regional or international)
Collect, analyze, disseminate and exchange data and information between countries
Resultados:
Health and Nutrition
Food access
Food and nutritional security
Information generation
Risk mitigation