Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
23 countries in LAC recorded positive year-on-year productivity changes in 2024, according to the report’s analysis (ECLAC, 2025).
687 IAPs make up the database with information used to classify productive articulation initiatives financing sources in 18 countries (2023–2025), according to the note in the report’s financing chart (ECLAC, 2025).
It would have been 9.5% lower in 2023 under the reported counterfactual scenario (ECLAC, 2025).
29.7% was Latin America and the Caribbean’s relative labor productivity compared to the European Union (ECLAC, 2025).
Report about Peru’s agricultural sector. Pointing out the recovery compared to the previous year was driven by a 6.4% increase in the crop farming subsector and a 1.2% increase in the livestock subsector.
Over the past 50 years, the world’s food systems have changed dramatically. Throughout, policy research has played a crucial role in providing evidence and analysis to inform decision-making that supports agricultural growth, better livelihoods, and improved food security and nutrition. The 2025 Global Food Policy Report examines the evolution and impact of food policy research and assesses how ...
40% of the world's land is degraded, reducing its productivity and negatively affecting climate, biodiversity and people's livelihoods.
42% of companies do not transparently report their progress towards net zero and Scope 3 emissions targets, while 17% have experienced an increase in emissions rather than a decrease.
A 49% reduction in nitrogen emissions and a 68% reduction in greenhouse gas emissions could be achieved by intensifying the pig and chicken production chain, according to data from 166 countries.
62.7% of bird species and 77.7% of mammals gain habitat from the abandonment of cropland, but 74.2% and 86.3% would have benefited even more in the absence of recultivation.
