Guidelines, strategies, regulations, resolutions and agreements, at the international, regional, national and subnational levels that configure the actions of the State.
This law establishes the obligation to fortify all centrifuged sugar intended for domestic consumption with Retinyl Palmitate (Vitamin A) to control and prevent nutritional deficiency in the Salvadora...
The School Feeding and Health Program of the Ministry of Education, Science, and Technology of El Salvador aims to improve learning conditions through school feeding, health, and nutrition. Initiated ...
The National School Food Policy (2024) is a federal framework establishing the long-term vision for all children and youth in Canada to have access to nutritious food at school in an inclusive, non-st...
The Agreement establishes a comprehensive framework for political dialogue and cooperation between the European Union and six Central American countries (Costa Rica, El Salvador, Guatemala, Honduras, ...
The Constitutive Agreement of the Central American Commission on Environment and Development is a regional agreement signed in San José on December 12, 1989, by the Presidents of Costa Rica, El Salva...
A five-year action plan designed to implement the 2013 Barbados Food and Nutrition Security Policy. It aims to ensure all citizens enjoy the right to adequate, safe, and nutritious food, promoting sel...
Official technical-normative instrument of Mexico's Secretariat of Health (SSA) and INSP, with support from FAO and UNICEF, presenting 10 recommendations on healthy, sustainable eating and physical ac...