Guidelines, strategies, regulations, resolutions and agreements, at the international, regional, national and subnational levels that configure the actions of the State.
Law No. 19.717 declares of general interest the promotion and development of production, distribution, and consumption systems of agroecologically-based products to strengthen food sovereignty and sec...
The Forestry Sector Law of the Dominican Republic establishes a regulatory framework for sustainable forest management, seeking the conservation, use, production, industrialization, and commercializat...
This policy framework establishes technical guidelines for comprehensive care of children from birth to 10 years old in El Salvador, based on the IMCI strategy (Integrated Management of Childhood Illn...
The National Food and Nutrition Security Policy 2018-2028 is a strategy developed through extensive public consultation, with a country vision aimed at meeting the food needs of the Salvadoran populat...
The National Climate Change Adaptation Plan (2018-2030) of Honduras is a strategic planning instrument developed by UNDP, ASONOG, and AYUDA EN ACCIÓN that establishes guidelines to address climate ch...
Supreme Decree No. 017-2017-SA, published on June 17, 2017, approves the Regulation of Peru's Law No. 30021 on the Promotion of Healthy Eating for Children and Adolescents. The regulation establishes ...
The National Food and Nutrition Security Plan 2017-2021 is a public policy instrument that seeks to promote food and nutrition security through intersectoral and interinstitutional coordination of act...
The document "Legal bases and advances in public policies for climate change adaptation in Venezuela" analyzes the legal framework and obligations of the Venezuelan State regarding climate change adap...
The purpose of this Law is to establish guidelines and mechanisms to promote healthy eating habits in the Bolivian population, in order to prevent chronic diet-related diseases.
National multisectoral plan approved through Supreme Decree No. 008-2015-MINAGRI to implement Peru's National Food and Nutrition Security Strategy 2013–2021 and guide public interventions aimed at e...
The purpose of this Regulation is to regulate and control the labelling of processed foods for human consumption, in order to guarantee the constitutional right of individuals to timely, clear, accura...
The Agreement establishes a comprehensive framework for political dialogue and cooperation between the European Union and six Central American countries (Costa Rica, El Salvador, Guatemala, Honduras, ...