Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.
The program aims to contribute to improving the incomes of goat raising families by integrating them into the goat value chain to achieve favorable and sustainable conditions. This initiative, funded...
The Integrated Family and Community Feeding Systems Program, formerly known as Family and Community Gardens, aims to expand the self-sufficiency in healthy and nutritious foods, and improve the income...
Seeks to strengthen the marketing and social recognition of products from family farming food systems identified with the Seal of Family Farming in the provinces of the Northern Border of Ecuador.
“Eat4Change” is a project calling for a shift toward more sustainable diets and food production practices. The project engages European citizens, especially 15 to 35 year olds, to embrace more sustain...
Improve the food security of the vulnerable population of the provinces of Esmeraldas, Carchi, Imbabura and Sucumbíos that make up the Commonwealth of Northern Ecuador (MNE), in an inclusive and susta...
The objective of the project is to improve climate resilience and food security through economic empowerment and transformation of the agricultural system for small farmers in western Honduras
The project’ goal is to contribute to reducing rural poverty while decreasing deforestation and environmental degradation in the Amazon region of Maranhão. Its development objective is to improve the...
Nutritional quality and access to healthy food are priority concerns in the region, given the dual challenge of malnutrition and obesity. This demands new strategies for inter-institutional and region...
The overall objective of the project was to provide any interested country with the opportunity to exchange electronic phytosanitary certificates (referred to as "ePhyto") in order to facilitate safe...
The Ministry of Agriculture, Livestock and Fisheries of the Nation in Argentina agreed to the investment of $584,881,290 (1,660,847 dollars) for the production of bioinputs and food in Córdoba, La Rio...
The overall goal of the project is to address food insecurity among Haiti's vulnerable populations by improving access to food and increasing the use of health, preventive and essential services. The...
This project aims to support the identification and financing of investments in agriculture, livestock and agroforestry and support their implementation to promote sustainable practices based on agroe...