Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.
The project is part of Budget Plan 0042, which is aimed at promoting the use of water resources for agricultural use. This project addresses the problems associated with the inefficient use of water r...
This project supports the implementation of climate-adapted sustainable agriculture (CSAA) technologies and practices and community participation strategies. The project ensures that this implementati...
This program contemplates the actions and efforts aimed at preserving, maintaining and protecting the populations of plants and animals in their natural environment. The main objective is to guarantee...
The purpose of this program is to develop and identify new technologies for plant and animal production; obtained through experimental tests. Some products of this program are: Technology evaluation a...
This program is responsible for carrying out actions to transmit knowledge to producers at the national level on basic crop technologies, vegetables and fruit trees, agro-industrial crops, flowers, an...
The project is part of Budget Plan 0094 for aquaculture management and development of the Ministry of Production (PRODUCE) and is aimed at addressing the identified problem of inadequate use of water...
The project is part of the Ministry of Production's (PRODUCE) Budget Plan 0094 for aquaculture management and development and is aimed at addressing the identified problem of inadequate use of water a...
The project is part of Budget Plan 0095 for Strengthening Artisanal Fishing. This budget line addresses the problems associated with low productivity of artisanal fishermen. To address this problem, i...
The project is part of Budget Plan 0095 for Strengthening Artisanal Fishing. This budget line addresses the problems associated with low productivity of artisanal fishermen. To address this issue, it...
Through this program, the formulation, and implementation of policies to mitigate greenhouse gas emissions and adapt to adverse effects of climate change are coordinated. Trainings have been conducted...
The purpose of the Agro-Food Information Service program is to provide information on markets and forecasts, rural economy, production, innovation and technology, transformation, training and statisti...
The project is part of Budget Plan 0057 Conservation of biological diversity and sustainable use of natural resources in protected natural areas of the National Service of Natural Areas Protected by t...