Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.
The Poverty, Reforestation, Energy and Climatic Change Project (PROEZA) is one of Paraguay's main official efforts to address commitments agreed within the framework of the Climate Conference (COP21)....
The Food and Agriculture Organization of the United Nations (FAO) has launched a plan of anticipatory response and action with the aim of mobilizing $36.9 million dollars to provide assistance to vuln...
To increase income and to improve the livelihood, food, and nutrition security, and safety of selected farmer organizations in Saint Lucia.
To support the National School Feeding Program of the Government of Suriname in the establishment and maintenance of school gardens as part of agricultural and environmental education for students.
The +Algodón project promotes sustainable and inclusive production systems, from a comprehensive view of the cotton value chain to promote rural development by promoting value addition, fair trade and...
The Vision for Adapted Crops and Soils (VACS) is a program focused on strengthening the resilience of food systems. Its goal is to improve agricultural productivity and nutrition through the developme...
The project is called “MERIAN – Strengthening the capacities of CENTA and ENA for agricultural research, extension and digital education”, an initiative that will improve CENTA's technical assistance...
The main objective of the project is to improve sanitary and phytosanitary (SPS) measures and strengthen market access for Granada's soursop exports. It seeks to develop a comprehensive surveillance p...
The main objective of the project is to increase compliance with sanitary and phytosanitary standards to improve the production and export of Jamaican hot peppers to key markets such as the European U...
The project focuses on improving the governance of transboundary marine ecosystems in the Central American Integration System (SICA) region. This project seeks to promote environmental sustainability,...
Hand-in-Hand is a FAO initiative designed to accelerate the transformation of agri-food systems to meet the SDGs with more than 70 member countries.
The Ministry of Agriculture and Livestock (MAG) of Ecuador, with technical assistance from FAO and in collaboration with other ministries, launched the "AgroJoven Employment" initiative. This program...