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Initiatives

Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.

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Showing 182 results • USD Budget using filter 5.559.062.064,00

Food and Nutritional Security for Children and Salvadoran Households (SANNHOS)

The SANNHOS program is a joint United Nations initiative that seeks to strengthen food and nutritional security in El Salvador, focusing on three municipalities in the Chalatenango department. The pro...

Completed

Conservation and Sustainable Use of Agro-biodiversity to Improve Human Nutrition in Five Macro Eco-regions (Bolivia)

Project aimed at conserving agro-biodiversity in situ across five macro eco-regions and improving the livelihoods of local populations. It seeks to mainstream the valuation, conservation and sustainab...

Completed

Political Coordination and Dialogue to Reduce Poverty and Inequalities in the Semi-Arid Region of Northeast Brazil (Dom...

The main objective of the project is to contribute to the reduction of rural poverty and gender, race, ethnicity and generation inequalities in the semi-arid Northeast. This objective will be achieved...

Implementation- Ongoing

Economic Inclusion Program for Rural Families and Communities (ACCESOS) in Bolivia

The program seeks to strengthen the capacities of landowners and local autonomous governments. Specifically, it supports the community implementation of agricultural systems adapted to the highly vari...

Completed

Productivity and sustainability of small-scale coffee growers in the northern region of Huehuetenango and Quiché.

The project seeks to contribute to the economic growth of small coffee producers in the department of Huehuetenango through ASOBAGRI. The program includes reimbursable financing for working capital an...

Implementation- Ongoing

Building Rural Entrepreneurial Capacities Programme: Trust and Opportunity in Colombia

The overall goal of the programme is to improve living conditions, income, and employment in post-conflict rural areas. Specific objectives include: -Increasing the food security of families and commu...

Completed

PRODERI Inclusive Rural Development Program in Argentina

The PRODERI program contributed to improving the quality of life of small rural producers and their families through the development of their production conditions for insertion into value chains and...

Completed

Sustainable Livestock Integration-Colombia

The objective of the Mainstreaming Sustainable Cattle Ranching Project is to promote the adoption of environment-friendly Silvopastoral Production Systems (SPS) for cattle ranching in Colombia's proje...

Completed

Andean Program to Guarantee Food and Nutritional Security and Sovereignty (SSAN)

Program approved by Decision 742 of the Andean Council of Foreign Affairs Ministers and under the Andean Program for Food and Nutritional Security for Nationalities and Indigenous Peoples.

Completed

Organic productive systems in the Southern Cone

The objective of the project was to identify, systematize and validate successful organic horticultural and fruit production processes with market potential. 7 species were selected (blueberries, coco...

Completed

Sustainable Rural Development Programme for the Northern Region

The project will focus on improving market access and generating rural businesses in agricultural and non-agricultural activities for smallholders and microentrepreneurs, to increase production, emplo...

Completed

Rural Microenterprise Assets Programme in Colombia: Capitalization, Technical Assistance and Investment Support

The programme develops rural microenterprises and markets by improving poor communities' access to financial resources, technical assistance, information and institutions. Programme resources, managed...

Completed

The digital platform of the Observatory of Public Policies for Agrifood Systems (OPSAa) is at the service of the countries of the Americas as a meeting point for the exchange of knowledge and to promote the new generation of public policies that transform the agrifood systems of the hemisphere.

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