OPSAa

+506 2216 0222 opsaa@iica.int

Blog IICA

Policy frameworks

Guidelines, strategies, regulations, resolutions and agreements, at the international, regional, national and subnational levels that configure the actions of the State.

DID YOU KNOW?

Food and post-production costs (2025)
Post-farmgate activities account for 70 to 75 percent of what consumers pay. (Food and Agriculture Organization, 2026).
Average cost of a healthy diet in LAC (2025)
The average cost of a healthy diet in Latin America and the Caribbean was $4.91 purchasing power parity (PPP) per person per day. (Food and Agriculture Organization of the United Nations, 2026).
Global average cost of a healthy diet (2025)
The global average cost of a healthy diet rose to $4.28 purchasing power parity (PPP) per person per day. (Food and Agriculture Organization, 2026).
Evidencia
World population with food insecurity (2025)
Around 2.1 billion people (25.8% of the world's population) experienced moderate or severe food insecurity in 2025. (Food and Agriculture Organization of the United Nations, 2026).

Export

Showing 191 results

Organic Law on the Food Sovereignty Regime

The regime of food sovereignty is comprised of a set of interconnected rules aimed at establishing sovereign agri-food policies to promote sufficient production and proper conservation, exchange, tran...

Organic Planning and Public Finance Code

Purpose: The purpose of this code is to organize, regulate and link the National Decentralized System of Participative Planning with the National System of Public Finances, and to regulate its operati...

Ecuador: Bioethanol Blending Mandate: E8-E10. 01/01/2010.

General Blending Mandate. Petrol is marketed with up to 10% ethanol. However, petrols with 8% blending are being included.

Standard CAN NA 0078:2009. Fermented milk. Requirements

This Andean Community Standard establishes the requirements to be met by fermented milks intended for human consumption. This standard applies to fermented milks: yogurt, kefir, kumis, cultured or aci...

Standard CAN NA 0063:2009. Raw milk. Requirements

This Andean Community Standard establishes the requirements to be met by raw cow's milk. This Andean standard applies only to cow's milk. The denomination raw milk applies to milk that has not undergo...

CAN Standard NA 0064:2009. Pasteurized milk. Requirements

This Andean Community Standard establishes the requirements to be met by pasteurized cow's milk.

Mining Law (Ecuador)

Establishes the regulatory framework to prevent water contamination due to mining operations.

Standard CAN NA 0055:2008. Milk and dairy products. Milk cream

This Andean Community Standard establishes the requirements to be met by milk cream, milk cream for whipping or whipping, whipped or whipped milk cream, powdered milk cream, which are intended for dir...

National Greenhouse Gas Inventory of Ecuador

According to the 2006 IPCC Guidelines, the National Greenhouse Gas Inventory – INGEI, quantifies anthropogenic emissions at the country level, classified by sources, and absorptions by sinks. INGEIs...

Organic Health Law (Ecuador)

Establishes parameters that seek to guarantee state and citizen obligations regarding the protection of water quality. In this sense, article 96 declares water for human consumption a national priorit...

Fund for Rural Development and Agricultural Productivity of the Andean Community

Decision 621 establishes a Fund for Rural Development and Agricultural Productivity aimed at promoting rural areas of Andean Community member countries in an integral and equitable manner. The fund gu...

Environmental Pollution Prevention and Control Law (Ecuador)

They describe the responsibilities and intersectoral coordination on technical standards and regulations related to discharges and discharges, in order to prevent and control pollution in water.