Guidelines, strategies, regulations, resolutions and agreements, at the international, regional, national and subnational levels that configure the actions of the State.
Ministerial Resolution No. 013-2021-MIDIS creates the temporary “Zero Hunger” intervention to help reduce food insecurity gaps through targeted, differentiated and gradual measures for vulnerable ...
The Law establishes the Policy to Prevent Food Loss and Waste. Its objective is to implement measures that reduce these phenomena, contributing to sustainable development through social inclusion, env...
Peru's National Climate Change Strategy (ENCC) is a document prepared by the government of Peru in 2015. The objective of the ENCC is to contribute to the reduction of the country's vulnerability to t...
National multisectoral plan approved through Supreme Decree No. 008-2015-MINAGRI to implement Peru's National Food and Nutrition Security Strategy 2013–2021 and guide public interventions aimed at e...
Peru's National Food and Nutrition Security Strategy 2013-2021 (ENSAN), approved by Supreme Decree No. 021-2013-MINAGRI and published on December 28, 2013, established the national strategic framework...
Supreme Decree No. 1530 authorizes INSUMOS–BOLIVIA to transfer to the National Treasury the available resources previously allocated to the Revolving Fund for Food Security, while retaining BOB 50 m...
The National Food and Nutrition Security Policy (PSAN), adopted through CONPES Social Document 113 of 2008, establishes Colombia's national framework for ensuring that the entire population has perman...
Supreme Decree establishing four Decentralized Units under the Ministry of Rural Development, Agriculture and Environment for the implementation of programs and projects: PASA, responsible for the Sem...
The Quito Declaration on Urban Agriculture in 21st Century Cities, adopted in April 2000 by local government representatives from Latin America and the Caribbean, called for the incorporation of urban...