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Calories available

02/05/2025
2,980 calories per person per day was the average energy availability in 2021, an increase of almost 35% since 1961 (FAO, 2024).
Cita FAO, 2024
Fuente "FAO. 2024. El estado de los mercados de productos básicos agrícolas 2024. Comercio y nutrición: coherencia de las políticas en favor de dietas saludables. Roma."

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The digital platform of the Observatory of Public Policies for Agrifood Systems (OPSAa) is at the service of the countries of the Americas as a meeting point for the exchange of knowledge and to promote the new generation of public policies that transform the agrifood systems of the hemisphere.

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