Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.
El brote o ingreso de enfermedades exóticas que afectan porcinos pueden ingresar al territorio nacional por importación de animales infectados, estos causaría daños a nivel productivo y económico por...
La inocuidad de los alimentos es la ausencia, o niveles seguros y aceptables, de peligro en los alimentos que pueden dañar la salud de los consumidores; es una preocupación a nivel global, presionando...
Fortalecer o Sistema Brasileiro de Defesa Agropecuária, mediante o aperfeicoamento das ações públicas e privadas que visam asseguar a oferta de alimentos seguros, a sanidade dos animais e vegetais, e...
The Strategic Project for the Establishment of Nurseries for the Multiplication of Forage Prickly Pear Cladodes in Arid Zones of Mexico seeks to establish an intensive productive model of forage prick...
The project is part of Budget Plan 0041 for Improving Agrifood Safety. This project addresses the problems associated with the low availability of agricultural food and animal feed that meet sanitary...
The Sectoral Plan to Address the Effects of El Niño has as its main objective to identify possible impacts on productive chains, mitigate the impact on dispersed rural communities, and establish an ac...
This project aims to incorporate timely grazing systems, cut pastures for dry season availability, establishment of a protein bank and a management plan that integrates technological innovations in th...
The project aims to improve the efficiency and profitability of dual-purpose milk production systems in the regions of Eastern Panama and Darien, thus contributing to food security, increased income f...
The project focuses on strengthening milk production in Panama, where 96% of dairies are small and medium-sized farms that face technological and management challenges. Although national production do...
The project focuses on improving the productivity and sustainability of bovine milk production systems through the implementation of innovative farm management and animal feeding strategies. It seeks...
The main objective of the Program was to increase the productivity of small livestock producers, focusing on those owners with up to 35 animal units or 200 beehives. The program provided in-kind suppo...
It is a private, non-profit foundation that promotes productive and social inclusion and rural development in the communities and territories where the Bios Group operates. The foundation also has a m...