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Initiatives

Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.

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Showing 82 results • USD Budget using filter 5.886.720.798,00

Improving food safety capacity of the pepper value chain in Jamaica to increase market access

The main objective of the project is to increase compliance with sanitary and phytosanitary standards to improve the production and export of Jamaican hot peppers to key markets such as the European U...

Implementation- Ongoing

National Program to Promote Urban and Peri-urban Agriculture

The objective of the program is to increase the production and consumption of food in urban and peri-urban agriculture to contribute to food security and surplus. In this framework, based on resolutio...

Implementation- Ongoing

Microencapsulation of microorganisms for pest control in vegetables in Tierras Altas, Chiriqui.

The program aims to determine the appropriate dose and concentration for the microencapsulation formulation. Obtain at least one (1) viable and stable microencapsulated formulation of the entomopathog...

Completed

Greenhouses 2.0: Technology and innovation adoption for small agricultural producers in El Salvador

Pilot project implemented by the "Canasta Campesina" Cooperative with BID Lab funding that seeks to make production, quality and market processes more efficient through precision agriculture and data...

Implementation- Ongoing

ESP: Apoyo Técnico para la Implementación de Nuevas Unidades Frutícolas en la Comuna de Renaico y Potenciando la Diversi...

El proyecto busca potenciar la diversificación productiva en la comuna de Renaico, a través del apoyo técnico a un grupo de 10 agricultores durante el año 2021.

Completed

Intervention Program for the Improvement of Pineapple Production for Export and National Market

Supreme Decree No. 4560 creates the Intervention Program for the Improvement of Pineapple Production for Export and the National Market. This program is part of the policies of productive reactivation...

Implementation- Ongoing

ESP: Mejoramiento de los servicios de investigación y transferencia de tecnología agraria en la estación experimental ag...

El proyecto busca implementar en las instalaciones de la Estación Experimental Agararia del INIA en Amazonas laboratorios de suelos y agua, de semillas y germoplasma y de evaluación seminal, así como...

Development-design

ESP: Mejoramiento y Fortalecimiento de las Capacidades Productivas en la Producción Hortofrutícola

Incrementar la producción frutícola en el distrito de Maras para mejorar las condiciones de vida de los productores de la zona.

Implementation- Ongoing

BOLIVIA: Program to support the production and marketing of vegetables.

The Program is led by the Ministry of Rural Development and Lands (MDRyT) and aims to increase yields in onion, tomato, carrot, and pea crops through technological innovation, phytosanitary management...

Implementation- Ongoing

Peasant Hands Stamp

The purpose of the program is to make visible and differentiate products and services of Peasant Family Agriculture (AFC), through the awarding of an incentive that consists of authorization to use th...

Implementation- Ongoing

National program to support the production and marketing of Vegetables

The national program to support the production and marketing of vegetables has the purpose of increasing the yields of onion, tomato, carrot, pea and bean crops, strengthening the processes of technol...

Implementation- Ongoing

Program towards food sovereignty with irrigation technology (Bolivia)

This program aims to improve the efficient use of irrigation water through the comprehensive implementation of advanced irrigation systems at the farm level—primarily drip irrigation, with reservoirs...

Implementation- Ongoing

The digital platform of the Observatory of Public Policies for Agrifood Systems (OPSAa) is at the service of the countries of the Americas as a meeting point for the exchange of knowledge and to promote the new generation of public policies that transform the agrifood systems of the hemisphere.

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