Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.
The project seeks to improve the integrated management of water resources in selected basins and increase the resilience of vulnerable rural families in the face of climate variability. The specific o...
The objective of the program is to increase the production and consumption of food in urban and peri-urban agriculture to contribute to food security and surplus. In this framework, based on resolutio...
The program seeks to contribute to increasing the yields of potato and cassava crops, prioritizing varieties with industrial characteristics. Within the program, the project to improve productive cond...
The program seeks to increase the production and productivity of the livestock sector, considering the diversity of the eco-regions and improving production processes for the domestic market and expor...
The project aims to improve market access for organized agricultural producers and indigenous communities in the Eastern Region of Paraguay, through investments in value chains, strengthening the capa...
The “Farmer Markets” Network is an initiative of the INDAP Marketing Program, which seeks to consolidate under common principles and make visible the existing and future initiatives of Peasant Markets...
The program seeks to strengthen cotton production, providing technical assistance and carrying out the public and public-private transfer of inputs and technological packages, in addition to managing...
The Banana and Plantain Production and Marketing Improvement Program strengthens productive potential, improving production, harvest and post-harvest systems, oriented to the domestic and export marke...
Supreme Decree No. 4560 creates the Intervention Program for the Improvement of Pineapple Production for Export and the National Market. This program is part of the policies of productive reactivation...
The Program seeks to improve access to water in rural and semi-arid areas of the country. Its main objective is to guarantee the availability of water for food security, especially in areas affected b...
The aim of the project is to contribute to food security, improve market access and encourage the adoption of climate-smart approaches by beneficiaries. The project is made up of three major component...
The project aims to improve market access for small rural producers in selected areas, focusing on promoting productive alliances between small rural producer organizations and buyers. It also seeks t...