Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.
The national program to support the production and collection of Amazonian fruits in the categories of chestnut, açaí, copoazú and majo, with the objective of increasing the income of indigenous and i...
The Dairy Farm Sustainability Standard is a management tool designed to identify best practices and actions aimed at optimizing processes, promoting their sustainability and generating a positive econ...
Supreme Decree No. 4560 creates the Intervention Program for the Improvement of Pineapple Production for Export and the National Market. This program is part of the policies of productive reactivation...
The National Service of Agricultural Health and Food Safety (SENASA) is responsible for certifying agro-sanitary and food safety processes. It plans, regulates, implements, and supervises sanitary and...
The purpose of the program is to make visible and differentiate products and services of Peasant Family Agriculture (AFC), through the awarding of an incentive that consists of authorization to use th...
The objective of this project is to enhance the institutional capacity of Colombia and Ecuador to monitor cadmium (Cd) concentrations in cocoa and cocoa products, in order to comply with the provision...
Ecuador’s Ministry of Agriculture and Livestock created and institutionalized the Family Farming Seal (AFC). The project “Family Farming Seal: Associative and Inclusive Commercialization in the Northe...
Ally for Conservation is a brand created by the National Service of Natural Protected Areas (SERNANP) to distinguish products and services that prioritize the care of nature and the sustainable use of...
Beyond Chocolate is a partnership for a sustainable Belgian chocolate industry. The initiative's partners work to end deforestation, stimulate the education of future generations, and provide a living...
Chakra Corporation is a private, second-level, autonomous, non-profit entity representing the region's producer associations. It promotes the conservation of the ancestral Chakra Amazonian system and...
Sol Orgánica, S.A. is a Nicaraguan food processing company that sources, produces, and markets certified organic, all-natural, solar-dried fruit purees and juices and tropical fruits for export to Nor...
The Chamber of Commerce of Indigenous Peoples of Peru (CCPIP) is the leading national Indigenous organization dedicated to generating economic opportunities in Peru based on its ancestral values of...