Guidelines, strategies, regulations, resolutions and agreements, at the international, regional, national and subnational levels that configure the actions of the State.
It establishes that Members shall not impose export prohibitions or restrictions on foodstuffs purchased for noncommercial humanitarian purposes by the World Food Programme. Also, this Decision shall ...
Package against inflation and shortages (PACIC) to guarantee fair prices for basic family food basket. This measure for the benefit of the popular economy is the result of an agreement between the Mex...
Law establishing extraordinary measures concerning the General Sales Tax applicable to selected basic food basket products in order to mitigate the inflationary impact generated by the international e...
Law No. 31458 recognizes community kitchens and similar citizen-led food assistance initiatives as grassroots social organizations of a temporary or permanent nature. The law establishes mechanisms to...
Chile’s Food Contingency Plan is a short-term policy response to the global food crisis, characterized by rising food and input prices, logistical disruptions, and climate-related risks. Developed u...
National strategic document validated by Colombia's Intersectoral Commission for Food and Nutrition Security (CISAN), setting out the country's pathway towards equitable, healthy, sustainable and resi...
Auxílio Brasil integrates several public policies on social assistance, health, education, employment and income into a single social program of direct and indirect income transfers aimed at families...
Cameroon takes the measure to curb price increases and ensure adequate supply of these commodities on the domestic market.
The law constitutes a key element to achieve more fair, balanced and transparent commercial relations in the value chain.
This law aims to guarantee the right to health and adequate food by promoting healthy eating, providing simple and understandable nutritional information on packaged foods and alcoholic beverages.
Create the Special Regime for the Donation of Food suitable for human consumption, which will aim to contribute to meeting the food needs of the most economically vulnerable population.
Roadmap developed by Peru's Ministry of Agrarian Development and Irrigation in the context of the 2021 United Nations Food Systems Summit to guide public- and private-sector actions towards a sustaina...