Roadmap for Achieving a Sustainable Food System in Peru

Roadmap developed by Peru's Ministry of Agrarian Development and Irrigation in the context of the 2021 United Nations Food Systems Summit to guide public- and private-sector actions towards a sustainable food system and address challenges related to health and nutrition, poverty and inequality, and ecosystem degradation. The framework is structured around five action tracks: ensuring access to safe and nutritious food; promoting sustainable consumption patterns; advancing nature-positive production; promoting equitable livelihoods; and strengthening resilience to vulnerabilities, shocks and stresses. These action tracks are linked to six thematic areas: food security, family farming, climate change and biodiversity, digitalization, logistics chains, and territorial management and governance. The Roadmap assigns actions to different public institutions, establishes three- and five-year implementation horizons, and assigns MIDAGRI responsibility for monitoring implementation and evaluating resulting impacts.