Guidelines, strategies, regulations, resolutions and agreements, at the international, regional, national and subnational levels that configure the actions of the State.
El enfoque ecosistémico del FIDA busca promover el empleo digno y el emprendimiento juvenil en zonas rurales. A través del Programa Agribusiness Hub (ABH), se conectan actores clave como institucion...
Argentine government measure reducing export taxes on key agricultural products to improve competitiveness, stimulate exports and support the farming sector.
Technical cooperation agreement aimed at strengthening institutional capacities in food and nutrition security in Guatemala, Honduras, and the Dominican Republic. It is structured around two component...
Law No. 14.628 of July 20, 2023 establishes the Food Acquisition Program (PAA) and the Solidarity Kitchen Program in Brazil.
Mexico’s Federal Official Gazette published the notice eliminating countervailing duties imposed on imports of ammonium sulfate originating in the People’s Republic of China, regardless of the cou...
The strategy focuses on sustainable agro-industrial development and seeks to improve the sector's performance at several levels. Its main objective is to increase agricultural productivity in a sustai...
Promotes sustainable and resilient agricultural practices, with the aim of advancing food security, the right to food and sustainable development in the region. Approved by the Latin American and Cari...
An Act to prevent the entry and establishment of, and to control the spread of plant pests; to protect plant resources; to facilitate the movement of plants and plant products into and within Saint Ch...
Regulates the Bolsa Familia Program established by Law No. 14,601/2023. It defines the responsibilities of the federal government, states, Federal District and municipalities; regulates participation ...
Resolution published in the Official Gazette of Argentina establishing guidelines and provisions related to the supply, commercialization and use of fertilizers for agricultural production, aiming to ...
This study constitutes the first comprehensive global analysis estimating the prevalence of inadequate micronutrient intakes using dietary intake data instead of food supply data. The analysis adopts ...
The Model Law on Agri-Food Cooperatives is an initiative led by FAO and approved by PARLATINO in 2024, aimed at providing countries in Latin America and the Caribbean with a legal framework to strengt...