Guidelines, strategies, regulations, resolutions and agreements, at the international, regional, national and subnational levels that configure the actions of the State.
Barbados 2035 is a comprehensive investment plan developed by the Bridgetown Initiative Unit that establishes a roadmap for investing US$11.6 billion until 2035 across 12 strategic priorities that bui...
The Agenda is a policy instrument aimed at the sustainable development of landscapes in Costa Rica, under the coordination of the Ministry of Agriculture and Livestock (MAG) and the Ministry of Enviro...
Ministerial Agreement No. 023, signed on May 7, 2024, by Ecuador's Ministry of Agriculture and Livestock and published in Official Gazette No. 564 on May 23, 2024, establishes the General Traceability...
The protocol establishes a detailed procedure for the orderly entry, stay, and exit of temporary migrant workers in the agricultural sector of Costa Rica. It covers aspects such as the request for per...
The Sectoral Plan of Public Policy for the Costa Rican Agricultural Sector 2023-2027 focuses on strengthening rural development through four strategic axes. The first, Modernization of Institutions of...
National strategic framework setting Trinidad and Tobago's vision, objectives, and 90 climate change adaptation strategies across seven priority sectors: coastal zone resources, agriculture and food s...
The National School Food Policy (2024) is a federal framework establishing the long-term vision for all children and youth in Canada to have access to nutritious food at school in an inclusive, non-st...
Supreme Decree No. 004-2024-MIDAGRI, published on May 4, 2024, approves the Regulations Governing the Agricultural Guarantee and Insurance Fund (FOGASA), comprising six titles and 37 articles. The reg...
The Plan aims to strengthen the U.S. Department of Agriculture’s ability to address the risks of climate change by integrating climate resilience into its operations, policies, and programs. USDA re...
The Law creates the National Directorate of Food Control and Veterinary Surveillance, an entity responsible for controlling, monitoring and preventing health risks throughout the food chain, including...
The main objective of the law is to promote, protect and guarantee the right to adequate and sustainable food. In addition, it seeks to prioritize the right to health and the environment in policies r...
The Policy seeks to promote the concept of freshwater as a socially-vital, economic good that requires a coordinates and participatory management approach to sustain economic growth and to reduce pove...