Guidelines, strategies, regulations, resolutions and agreements, at the international, regional, national and subnational levels that configure the actions of the State.
This regulation establishes the identity and quality of bulk milk for industrial use and commercialization in MERCOSUR.
This regulation establishes the identity and quality of cheeses intended for consumption and commercialization in MERCOSUR
This regulation establishes the identity and quality of bulk fluid milk for industrial use and commercialization in MERCOSUR.
This regulation establishes the microbiological requirements for the manufacture and marketing of cheese in MERCOSUR.
The Treaty of Asunción for the Establishment of a Common Market was signed on March 26, 1991 by the Argentine Republic, the Federative Republic of Brazil, the Republic of Paraguay and the Eastern Rep...
Decree 915/988 prohibits the importation, manufacture, sale, and use of veterinary hormonal drugs for promoting growth or fattening in cattle, sheep, swine, horses, and poultry intended for human cons...
Regulatory framework that declares of national interest the use and conservation of soil and surface water for agricultural purposes in Uruguay. It establishes the obligation of all citizens to collab...
It specifically establishes, in addition to establishing the national Water policy, what the powers of the Executive Branch are in matters of water. Regulates easements, both natural and civil.
The River Plate Basin Treaty, signed by Argentina, Bolivia, Brazil, Paraguay, and Uruguay, establishes the framework for international cooperation to promote the harmonious development and physical in...
This is the highest legal norm in the country. According to this, drinking water and sanitation are fundamental human rights, therefore the resource must be managed sustainably and the environment mus...
Decree 5/4/962 prohibits the manufacture, importation, sale, and use of natural or synthetic estrogen-based preparations for sexual neutralization and fattening of animals intended for human consumpti...