Guidelines, strategies, regulations, resolutions and agreements, at the international, regional, national and subnational levels that configure the actions of the State.
The policy is aimed at reducing rural poverty. In particular, it promotes the sustainable management of productive forests that provide better living conditions for the owners of the ecosystems, contr...
Livestock policy for the five-year period 2014-2019 as part of the Institutional Strategic Plan 2014-2019 "Agriculture for Good Living",
The general objective of the plan is to promote the economic, social, tourist and environmental growth and development of fisheries and aquaculture for the benefit of the Salvadoran population and the...
Establishes the requirements for granting the registration of microbiological pesticides for agricultural use.
El Salvadors Environmental Strategy for Climate Change Adaptation and Mitigation is a document that establishes a framework for the implementation of climate change adaptation and mitigation actions i...
Central American Technical Regulation dealing with specifications for the manufacture of cheese. This Technical Regulation is a partial adoption of the Codex General Standard for Cheese (Codex Stan 28...
The public policy is a trinational initiative promoted by the Río Lempa Trinational Border Commonwealth, which involves El Salvador, Guatemala and Honduras, with the objective of conserving and susta...
El Salvador submits this Intended Nationally Determined Contribution based on the premise that the negotiation of the 2015 agreement is conducted and implemented under the United Nations Framework Con...
The Solidarity Communities Program is a comprehensive initiative of the Salvadoran government that provides comprehensive care to families in situations of extreme poverty, social exclusion and vulner...
The National Fisheries and Aquaculture Policy 2015-2030 seeks to respond to the changes and challenges facing the fisheries and aquaculture sector in El Salvador, defining strategic axes to ensure sus...
Central American technical regulation that addresses the specifications for the manufacture of creams and prepared creams. This Technical Regulation corresponds to the CODEX standard for Creams and P...
The purpose of this regulation is to establish the general specifications that must be met by milk that meets the definition in section 4 of this regulation. It applies to pasteurized milk intended fo...