One-third of global agri-food exports in 2018 came from developing countries and emerging economies, with approximately one-third of agricultural and food exports traded within global value chains.
Apoyar la transformación de los sistemas alimentarios hacia la sostenibilidad y resiliencia. Libro Blanco. PNUD
Food Systems 2030. (s.f.). Banco Mundial. https://www.worldbank.org/en/programs/food-systems 2030/overview