Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.
The project is part of the 0121 Budgetary Program for Improving Small Agricultural Producers' Articulation to the Market. This program addresses the limited market access of small producers. The targe...
The purpose of the Agro-Food Information Service program is to provide information on markets and forecasts, rural economy, production, innovation and technology, transformation, training and statisti...
The Rethinking Food Markets Initiative aims to identify the multiple obstacles to improving smallholder and medium- and small-sized enterprises (MSME)’s returns to participation in higher value food v...
The project aims to evaluate and communicate the climate impacts of food production and consumption globally. The project focuses on three main objectives: impact assessment, effective communication a...
The purpose of the program is to control coca crops in the Tropics of Cochabamba and Yungas de la Paz, as well as their industrialization for legal purposes in the public-private spheres and the openi...
The program has the objective of increasing the productive potential of cultivated cocoa and wild native cocoa in Bolivia, improving production, harvesting and post-harvest processes aimed at the inte...
The initiative seeks to work with public and private actors in the development of a simple and cost-efficient tool that will allow the Peruvian cocoa sector in Tocache, San Martin, to respond to new i...
The platform focuses on beef production and other products covered by European Union regulations (leather, soybeans and timber). This solution benefits from Uruguay's 20-year investment in traceabilit...
Agrinuts S.A. is the leading peanut exporting company in Bolivia. It is engaged in sourcing, own production, and processing of peanuts. The product is grown and collected in the Chaco regions of Santa...
The Green Chamber of Commerce of Latin America and its sister organization, the Mexico Chapter of the U.S. Green Chamber of Commerce, are part of a global network that strengthens, connects, and suppo...
Asoprocafé is an organization made up of 44 families in the Sierra Nevada de Santa Marta who produce organic coffee on 270 hectares located between 1,000 and 1,800 meters above sea level (Asoprocafé,...
The Rural Development and Modernization Project for the Eastern Region (PRODEMORO) aims to reduce rural poverty in the departments of La Unión, Morazán, San Miguel and Usulután through strategies for...