Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.
The project is an initiative led by the Ministry of Environment and Sustainable Development of Colombia, with the aim of increasing the levels of biodiversity conservation and ecosystem services throu...
The Trifinio Fraternidad Transboundary Biosphere Reserve Protection Project is developed in financial collaboration between the government of Germany, through KfW, and the Trinational Commission of th...
The project aims to strengthen Colombia's Environmental Information System (SIAC) by improving data flow and response to environmental issues. It focuses on developing an interoperability platform to...
The project focuses on studying the genetic diversity and ultrastructural interaction of the fungus Magnaporthe oryzae, which causes rice blast disease, in local rice cultivars. Through a series of ac...
The project focuses on strengthening milk production in Panama, where 96% of dairies are small and medium-sized farms that face technological and management challenges. Although national production do...
This project aims to improve food security and reduce the vulnerability of family farming to climate change through the sustainable intensification of horticulture in protected environments. Agricultu...
The project focuses on improving cocoa cultivation practices through agroecological technologies that increase production and resource efficiency in agroforestry systems. Focused primarily on small-sc...
The Regional Phytosanitary Intelligence Center project of the Andean Community seeks to strengthen pest management and prevention in the region. Its main objective is to offer support to producers and...
La solución promueve la transparencia y equidad en los precios al proporcionar un análisis de calidad preciso, objetivo, imparcial y accesible para todos los involucrados en las distintas fases de la...
The project aims to evaluate and communicate the climate impacts of food production and consumption globally. The project focuses on three main objectives: impact assessment, effective communication a...
Hand-in-Hand is a FAO initiative designed to accelerate the transformation of agri-food systems to meet the SDGs with more than 70 member countries.
The Structural Supply, Market and Consumption Project of AFCI products and services is executed by INTA with the collaboration of INAFCI, SENASA, the Ministry of Social Economy (MDS), the National Uni...