Project Food Safety EMR
Fecha de inicio:
02/02/2021
Fecha de fin:
02/02/2027
Description
The project Food Safety EMR aims at supporting local SMEs in the transition to the future-proof farming industry. The aim of the project is to provide these enterprises with the newest insights into best practices and technological advances by adapting a co-creation process between euregional farmers and food producers on the one hand and technological SMEs in the region and the key euregional universities on the other hand.
Observations
Additional Information. https://es.euronews.com/my-europe/2022/08/01/el-revolucionario-proyecto-comunitario-para-medir-las-vitaminas-de-la-verdura-y-la-fruta Other information: Total eligible costs: € 1.906.080,12 ERDF contribution: € 953.040,03
Iniciative Type
Action scope
Regional
Evaluated
No
Stage
Implementation- Ongoing
Temporalidad
Long-term
Number of Years
6 - Year -s
Sectors:
Thematic Areas:
Countries:
Beneficiaries:
Instruments:
Budget in USD
Budget in USD
$9,705,795.00
Counterpart Budget
$9,703,579.00
Total Budget
$19,409,374.00
Annual Average Budget
$3,234,896.00
| Financing Sources | Financing Types |
|---|---|
| ERDF: European Regional Development Fund | Regional funds |
Institutions
| Institutions | Institutions rols |
|---|---|
| Financing-investor | |
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