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Initiatives

Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.

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Showing 132 results • USD Budget using filter 17.745.659.044,00

National Project to Improve the Food Safety System in Agrifood Chains

The purpose of the project is to improve the agricultural safety management system by implementing specific components to comply with national and international requirements. The specific objectives a...

Implementation- Ongoing

National Program to Promote Urban and Peri-urban Agriculture

The objective of the program is to increase the production and consumption of food in urban and peri-urban agriculture to contribute to food security and surplus. In this framework, based on resolutio...

Implementation- Ongoing

National program for the production and marketing of Andean grains

The Ministry of Rural Development and Lands (MDRyT) created the National Program to Support the Production and Marketing of Andean Grains for the period 2022-2025, with the objective of strengthening...

Implementation- Ongoing

(Es) (Ecuador) Healthy, Sustainable, and Nutritious Food for All Project

The project works with four key approaches: food systems, sustainable and resilient landscapes, inclusive business, and evidence for impact. It reaches 34,000 producers, 41 producer organizations, 114...

Implementation- Ongoing

Hand-in-hand

Hand-in-Hand is a FAO initiative designed to accelerate the transformation of agri-food systems to meet the SDGs with more than 70 member countries.

Implementation- Ongoing

Greenhouses 2.0: Technology and innovation adoption for small agricultural producers in El Salvador

Pilot project implemented by the "Canasta Campesina" Cooperative with BID Lab funding that seeks to make production, quality and market processes more efficient through precision agriculture and data...

Implementation- Ongoing

Dry Corridor Food Security Project Additional Financing (P177149)

The objective of the project is to improve the food and nutritional security of vulnerable households in Selected Areas of the Dry Corridor.

Implementation- Ongoing

Productive scaling of mortiño to strengthen smallholder family farming. Colombia and Ecuador

The objective of this project is to contribute to the strengthening of food security and household economies through the use of wild mortiño species in southern Colombia (Nariño) and northern Ecuador...

Completed

National Service of Agricultural Health and Food Safety (SENASA) in Honduras.

The National Service of Agricultural Health and Food Safety (SENASA) is responsible for certifying agro-sanitary and food safety processes. It plans, regulates, implements, and supervises sanitary and...

Implementation- Ongoing

Global Agenda for Sustainable Livestock (GASL)

The Global Agenda for Sustainable Livestock (GASL) is a multi-stakeholder partnership (msp) created in 2011 and is a recognized platform for facilitating dialogue, sharing best practices and policies,...

Implementation- Ongoing

National Program for Tubers and Roots

The Program seeks to improve the productive conditions of potato and cassava crops, to deseasonalize production and increase supply in the national market through the replacement of new varieties. Thi...

Implementation- Ongoing

Covid-19 impacts on Indigenous food sovereignty, livelihoods and biodiversity - Guyana

This project assess the impacts of Covid-19 on Indigenous traditional farming. Using farm surveys, participatory video and satellite radar analysis, it aims to investigate short term biodiversity, tra...

Completed

The digital platform of the Observatory of Public Policies for Agrifood Systems (OPSAa) is at the service of the countries of the Americas as a meeting point for the exchange of knowledge and to promote the new generation of public policies that transform the agrifood systems of the hemisphere.

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