Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.
The MAS Meta project (Sustainable Agribusiness Model) was implemented over two years in the Alto Ariari and Piedemonte Llanero regions of Colombia (concluding in 2019). Its objective was to contribute...
The project sought to link key aspects of territorial development such as capacity development in terms of agroecological issues, organizational management, participation processes, advocacy, rights;...
It is a program of the Ministries of Environment and Agriculture and Livestock of Ecuador, implemented with the support of the United Nations Development Program, which links national efforts to reduc...
The platform's main objective is to establish transparent global agricultural supply chains that improve the economic conditions of smallholder farmers. The cloud-based platform offers comprehensive t...
Ecuador's REDD+ Action Plan “Forests for Good Living” (2016-2025) is an essential component of the National Climate Change Strategy and a reflection of the country's commitment to reduce deforestation...
The Rural World Store Network is an initiative of INDAP, part of the National Marketing Program, with support from the University of Chile. The Network seeks to raise awareness of Family Farming (FFA)...
La producción de café de Costa Rica representa casi el 10% de las emisiones nacionales de GEI (inventario 2005). El gobierno costarricense tiene como objetivo implementar el NAMA del café en un proces...
Blue Harvest is a program coordinated by Catholic Relief Services to restore and manage water resources in coffee-producing areas of El Salvador, Honduras, and Nicaragua to protect drinking water sour...
The objective of the project is to contribute to the sustainable management and competitiveness of forest plantations, increasing the quality of the products, both in primary production and in the fir...
The project seeks to contribute to the economic growth of small coffee producers in the department of Huehuetenango through ASOBAGRI. The program includes reimbursable financing for working capital an...
Asoprocafé is an organization made up of 44 families in the Sierra Nevada de Santa Marta who produce organic coffee on 270 hectares located between 1,000 and 1,800 meters above sea level (Asoprocafé,...
This is a second-tier organization in Honduras that brings together 31 rural savings and credit groups, 22 of which focus on coffee and the rest on staple grains like beans. They provide services such...