Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.
The Integrated Family and Community Feeding Systems Program, formerly known as Family and Community Gardens, aims to expand the self-sufficiency in healthy and nutritious foods, and improve the income...
The CDPACs seek to improve agricultural production systems, based on an integrated management model and public-private partnerships to have differentiated markets and strengthen associative concepts....
Hidroalto, within the framework of current regulations and in close dialogue and coordination with the GAD Parroquial de Gonzalo Pizarro, seeks to activate the economy of rural communities in the area...
The general objective of the project is to develop products and activities associated with the different measures for prevention, mitigation, monitoring, alert issuance and information management, thr...
The purpose of the project is to improve the agricultural safety management system by implementing specific components to comply with national and international requirements. The specific objectives a...
Improve the food security of the vulnerable population of the provinces of Esmeraldas, Carchi, Imbabura and Sucumbíos that make up the Commonwealth of Northern Ecuador (MNE), in an inclusive and susta...
The objective of this project is to pilot a model to reset productive and resilient livelihoods for tribal women farmers that are engaged in the cassava value chain in Suriname. In order to the achiev...
According to the Project's Operational Manual, the objective is to improve the income of small and medium-scale farmers through productive development and climate-smart soil and water management. Boos...
The objective of the project is to characterize germplasm used in the region in its behavior against biotic (diseases) and abiotic (water and thermal, individually or combined) stresses, identify the...
The objective of the project was to identify, systematize and validate successful organic horticultural and fruit production processes with market potential. 7 species were selected (blueberries, coco...
The project seeks to contribute to the improvement of chili, eggplant, and tomato exports in the Dominican Republic and Haiti and thereby support Dominican-Haitian families to improve their income and...
The overall objective of the project was to provide any interested country with the opportunity to exchange electronic phytosanitary certificates (referred to as "ePhyto") in order to facilitate safe...