Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.
Through the delivery of agricultural packages, coffee plants and food to agricultural producers, we aim to contribute to the recovery of the production of basic grains and coffee through the delivery...
Acquisition and delivery of Agricultural Package and improved red bean seed for subsistence beneficiaries to increase the national production of basic grains that will allow constituting a strategic r...
To have a technology that allows the efficient use of water resources without affecting crop productivity
The project aims to advance the development of the Intensive System of Rice Cultivation (SICA) that favors the development of the plant by improving the efficiency in the use of nutrients, light and w...
The project will implement molecular biology techniques to explore native and improved germplasm, relevant for institutional genetic improvement projects, expanding knowledge about our agrobiodiversit...
The project aims to contribute to the strengthening of the agro-technological base of rice and corn crops, through the generation of agro-technologies that improve their competitiveness in agribusines...
The main objective of the project is to strengthen the resilience and sustainability of the agricultural sector in the face of climate challenges. It seeks to transform the agricultural sector towards...
The "High Yield Corn Planting" (SMAR) project is a government initiative that seeks to innovate agricultural services to improve the yield and profitability of corn cultivation. Implemented by the Min...
The U.S. Department of Agriculture (USDA) and the U.S. Agency for International Development (USAID) have announced the allocation of $1 billion in funding for the purchase of U.S.-grown commodities. ,...
This project focuses on improving the competitiveness and sustainability of irrigated rice production in Panama, using advanced IDIAP varietal technology adapted to the specific needs of the crop at d...
The project focuses on increasing the productivity and sustainability of corn cultivation through the improvement and adaptation of new agricultural technologies, responding to challenges such as high...
The project seeks to reduce malnutrition in vulnerable areas through the development and consumption of biofortified crops such as maize, sweet potato and beans. Initiated in 2013 and supported by nat...