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Initiatives

Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.

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Showing 132 results • USD Budget using filter 17.745.659.044,00

Food and Nutritional Security for Children and Salvadoran Households (SANNHOS)

The SANNHOS program is a joint United Nations initiative that seeks to strengthen food and nutritional security in El Salvador, focusing on three municipalities in the Chalatenango department. The pro...

Completed

Intervention in School Feeding

Improve the distribution and coverage of food as a contribution to the good school performance of children and adolescents in Early Education, General Basic Education and High School of the Millennium...

Completed

Conservation and Sustainable Use of Agro-biodiversity to Improve Human Nutrition in Five Macro Eco-regions (Bolivia)

Project aimed at conserving agro-biodiversity in situ across five macro eco-regions and improving the livelihoods of local populations. It seeks to mainstream the valuation, conservation and sustainab...

Completed

CELAC 2025 Plan for Food Security, Nutrition, and Hunger Eradication

Plan to strengthen food and nutrition security in Latin America and the Caribbean through coordinated policies, social protection programs, and regional cooperation. Promoted by CELAC with technical s...

Implementation- Ongoing

Political Coordination and Dialogue to Reduce Poverty and Inequalities in the Semi-Arid Region of Northeast Brazil (Dom...

The main objective of the project is to contribute to the reduction of rural poverty and gender, race, ethnicity and generation inequalities in the semi-arid Northeast. This objective will be achieved...

Implementation- Ongoing

Economic Inclusion Program for Rural Families and Communities (ACCESOS) in Bolivia

The program seeks to strengthen the capacities of landowners and local autonomous governments. Specifically, it supports the community implementation of agricultural systems adapted to the highly vari...

Completed

Plan of Action for the Prevention and Control of NCDs with an Agrifood Systems Approach in the Americas 2013-2019

PAHO/WHO regional action plan that addresses the prevention and control of noncommunicable diseases (NCDs) by fostering healthy agrifood environments. The initiative focuses on reducing dietary risk f...

Completed

EMPODERAR Program (PAR II Rural Alliances)

The project aims to improve market access for small rural producers in selected areas, focusing on promoting productive alliances between small rural producer organizations and buyers. It also seeks t...

Completed

Buen Vivir in Rural Territories Programme

The programme aims to improve food security and livelihoods of food-insecure rural households in poverty, largely dependent on small-scale agriculture and vulnerable to climate change. It promotes an...

Evaluation

Promotion Program for Rural Productive Activities in Brazil

The program seeks to stimulate the generation of sustainable work and income, as well as encouraging the associative and cooperative organization of participants and their entrepreneurial capabilities...

Completed

PRODERI Inclusive Rural Development Program in Argentina

The PRODERI program contributed to improving the quality of life of small rural producers and their families through the development of their production conditions for insertion into value chains and...

Completed

School Glass of Milk Program

The School Glass of Milk Program is a national initiative established by law that guarantees the minimum consumption of two glasses of fluid milk of national production per week to students of prescho...

Completed

The digital platform of the Observatory of Public Policies for Agrifood Systems (OPSAa) is at the service of the countries of the Americas as a meeting point for the exchange of knowledge and to promote the new generation of public policies that transform the agrifood systems of the hemisphere.

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(+506) 2216 0222
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