Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.
The objective is to contribute to providing family and small-scale farmers with the capabilities, models, information and tools to improve their possibilities of taking advantage of the potential of d...
The incorporation of technologies of the so-called paradigm 4.0. it can help add value and diversify production in the agri-food sector. Therefore, this project seeks to support the productive transit...
The project focuses on knowledge transfer and implementation of Nationally Determined Contributions (NDC) for climate change. The project works on five main components: coordination and cooperation on...
The project aims to improve integrated landscape management and promote climate-smart production practices in selected watersheds in Mexico. It is part of the Food Systems, Land Use and Restoration Im...
El proyecto financiará los servicios de consultoría para producir los estudios necesarios para la preparación y estructuración de un proyecto de Asociaciones Público Privadas, de acuerdo con la priori...
The project seeks to strengthen community economies in the territories of Indigenous Peoples and Nationalities, Afro-Ecuadorians, and Montubios.
The project Food Safety EMR aims at supporting local SMEs in the transition to the future-proof farming industry. The aim of the project is to provide these enterprises with the newest insights into b...
The Global Agenda for Sustainable Livestock (GASL) is a multi-stakeholder partnership (msp) created in 2011 and is a recognized platform for facilitating dialogue, sharing best practices and policies,...
The program’s general development objective is to strengthen environmental sustainability in Ecuador. The specific development objectives are: (i) to strengthen the institutional framework for support...
The TerrAmaz project was entrusted to a consortium of three French organizations: CIRAD, AVSF, and ONFi. Activities are being implemented through their local partners in five pilot territories in Colo...
The Bioeconomy and Value Chains project supports the sustainable use and economic valorization of biodiversity, creating positive incentives for forest preservation and strengthening strategic element...
This program is responsible for carrying out actions to transmit knowledge to producers at the national level on basic crop technologies, vegetables and fruit trees, agro-industrial crops, flowers, an...