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Policy frameworks

Guidelines, strategies, regulations, resolutions and agreements, at the international, regional, national and subnational levels that configure the actions of the State.

DID YOU KNOW?

People in a h. phase of food insecurity (ECU)
5,136,000 people were in a heightened phase of food insecurity in Ecuador between December 2025 and March 2026. (Integrated Food Security Phase Classification, 2026).
People in food crisis (Ecuador)
2,447,000 people were in a food crisis situation in Ecuador between December 2025 and March 2026. (Integrated Food Security Phase Classification, 2026).
People in food emergencies (Ecuador)
95,000 people found themselves in a food emergency situation in Ecuador between December 2025 and March 2026. (Integrated Food Security Phase Classification, 2026).
Vulnerability of livestock in Colombia
Between 25% and 30% of the 1,345,000 head of cattle are exposed to disease, death and loss of pastures, with the greatest impact in Arauca, Arauquita and Tame, Colombia. (Fundación Corocoras, 2026).
Impact of climate on agricultural land (COL)
In Arauca, Colombia, there are approximately 482,631 hectares dedicated to agricultural activities at risk due to permanent exposure to flooding. (Fundación Cocoras, 2026).

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Showing 859 results

National food and nutritional security policy of Costa Rica 2011 - 2021

The Food and Nutrition Security Policy (SAN) is an instrument to combat poverty, targeting the most vulnerable sectors, generating income, agricultural productivity and access to goods for national co...

Local climate finance mechanism helping to fund community-prioritised adaptation

County and local governments in the drylands of Kenya, Mali, Senegal and Tanzania have established local-level climate adaptation funds with technical support from IIED and government and non-governm...

Family Farming and Rural Entrepreneurship Plan for Nutritional Food Security (PAF)

The Family Agriculture and Rural Entrepreneurship Plan for Food and Nutritional Security (PAF) is a multi-sectoral instrument for the period 2011-2014, whose ultimate objective is to contribute to the...

Equal Opportunities Plan for Women and Men 2011-2020

The Equal Opportunities Plan for Women and Men 2011-2020 aims to continue advancing and consolidate public policies that strengthen equal opportunities and rights for men and women in Chile.

National Plan for the Conservation of the Jaguar (Panthera onca): "Promoting Community – Jaguar Coexistence"

The National Plan for the Conservation of the Jaguar is a strategic instrument that seeks to promote harmonious coexistence between communities and jaguars in Honduras. This plan recognizes the jaguar...

Family Farming Sector Plan 2011-2014

Sector plan to strengthen family farming in Costa Rica.

Completed

National Climate Change Response Plan

The National Response Plan to Climate Change (PNRCC) of Uruguay is a national instrument that seeks to identify, plan and coordinate actions to mitigate greenhouse gas emissions and adapt society and ...

Costa Ricas National Risk Management Plan

The National Risk Management Plan 2016-2020 is a strategic approach instrument intended to guide all actors in national activity in compliance with the National Risk Management Policy, as indicated in...

Organic Planning and Public Finance Code

Purpose: The purpose of this code is to organize, regulate and link the National Decentralized System of Participative Planning with the National System of Public Finances, and to regulate its operati...

Framework of Planning for the Indigenous and Quilombola Peoples (MPPI).

Policy Framework for Indigenous Peoples of Brazil - MPPI that compõe o set of studies of Social Policy that will be adopted and implemented during the Interáguas execution phase.

Quadro Lógico do Fundo Amazônia

O quadro lógico, também conhecido como matriz lógica ou de resultados, é uma ferramenta gerencial usada para assegurar que as ações apoiadas contribuam para o objetivo geral de um programa, send...

Food Production Promotion Program - PPA

The objectives of the PPA are to increase the national production of quality food (both agricultural and livestock), facilitate access to this food for both self-consumption and commercialization in u...