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Water consumption

25/05/2023
Between 2,000 and 5,000 liters of water per day are needed to produce the food that a person consumes (FAO, 2023).
Cita FAO, 2023
Fuente FAO.2023.Agrifood solutions to climate change. https://openknowledge.fao.org/items/bab32e71-690d-4c07-ab9a-37f1703a9f59
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Food_Water_Security

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The digital platform of the Observatory of Public Policies for Agrifood Systems (OPSAa) is at the service of the countries of the Americas as a meeting point for the exchange of knowledge and to promote the new generation of public policies that transform the agrifood systems of the hemisphere.

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