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FAO Sugar Price Index

08/05/2026
It decreased by 4.7% compared to the level of March 2026. It averaged 88.5 points in April 2026. (FAO, 2026).
Cita FAO, 2026
Fuente https://www.fao.org/worldfoodsituation/foodpricesindex/es/
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Food_Securtiy_And_Nutrition

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