Global burden of disease
20/11/2023
5% of the global burden of disease is related to foodborne diseases (McDermott and Grace, 2011).
(McDermott y Grace, 2011)
https://opsaa.iica.int/resource-1234-enfermedades-asociadas-a-la-agricultura:-adaptar-la-agricultura-para-mejorar-la-salud-humana