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Emissions from food production
Emissions from food production
27/09/2024
A quarter of global greenhouse gas emissions come from food production (UNDP, 2024).
Cita
PNUD (2024)
Fuente
PNUD (2024). Señales de cambio 2024. Nueva York, Nueva York.
Go to Evidence
Share:
Sectors:
Food
Agri-Food (total)
Thematic Areas:
Regenerative and Resilient Agriculture
Biodiversity Conservation
Countries:
World (aggregate)
Indicators:
Resilience to climate change
Agricultural emissions
Food Security and nutrition