Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.
Its objective is to Strengthen the Capacities of Provincial Governments in Innovation Management, Tourism Promotion and Commercialization in Ecuador.
Its general objective is to support the accreditation process of Banco de Desarrollo de Ecuador B.P. by strengthening the institutional and technical capacities and thus obtain the appropriate qualifi...
Nutritional quality and access to healthy food are priority concerns in the region, given the dual challenge of malnutrition and obesity. This demands new strategies for inter-institutional and region...
The objective of the project was to identify, systematize and validate successful organic horticultural and fruit production processes with market potential. 7 species were selected (blueberries, coco...
The objective is to promote and promote new and differentiating activities of wine producers and wine makers related to wine tourism, who are about to start in this activity and/or who are in tourist...
667 pig producers will receive support of $1,395,930,440 within the framework of the Argentine Productive Strengthening Program for the pig sector II. The program provides an economic benefit based on...
The World Bank approved a USD 350 million loan for Uruguay that marks a global milestone by linking financing conditions for the first time with the fulfillment of ambitious environmental goals. The l...
The Ministry allocated a total of 153.3 billion pesos for the Incentivo a la Capitalización Rural (ICR), a tool through which the National Government offers benefits to farmers to reduce their loan ba...
The Vision for Adapted Crops and Soils (VACS) is a program focused on strengthening the resilience of food systems. Its goal is to improve agricultural productivity and nutrition through the developme...
The Dry Corridor Food Security Project in Honduras focuses on improving the food and nutritional security of vulnerable households, through three key components: the first promotes food production and...
The Agricultural Development Fund is aimed at improving the living conditions of rural producers, through their incorporation into productive projects, which seek to increase agricultural, fishing and...
The fundamental objective of the project is to reduce the qualitative and quantitative deficit of rural housing in Colombia, focusing on the vulnerable rural population and victims of forced displacem...