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Initiatives

Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.

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Showing 82 results • USD Budget using filter 5.886.720.798,00

National Program to Support the Production and Collection of Amazonian Fruits

The national program to support the production and collection of Amazonian fruits in the categories of chestnut, açaí, copoazú and majo, with the objective of increasing the income of indigenous and i...

Implementation- Ongoing

National Program to Support Fruit Production

Through decree No. 4007, the National Program to Support Fruit Production is created with the objective of contributing to food security by increasing the production and competitiveness of the fruit s...

Implementation- Ongoing

Program building resilience to climate change in rural families in Bolivia

The main objective of the Building Resilience to Climate Change in Rural Families of Bolivia Program is to increase the income and resilience of the most vulnerable small rural producers against the i...

Implementation- Ongoing

National tuber and roots program

The program seeks to contribute to increasing the yields of potato and cassava crops, prioritizing varieties with industrial characteristics. Within the program, the project to improve productive cond...

Implementation- Ongoing

Securing seeds and genetic materials (agricultural and livestock) appropriate to the characteristics of the production s...

As part of the Sectoral Plan of the Public Policy for the Agricultural Sector 2023-2027, this intervention aims to promote the assurance of seeds and genetic materials appropriate for the characterist...

Implementation- Ongoing

INNOVATECH-SISTAGRO Project (Trifinio Plan)

The INNOVATECH-SISTAGRO Project, technological innovation and scientific research for sustainable and competitive horticulture in the Trifinio region, focuses on promoting sustainable rural developmen...

Implementation- Ongoing

Implementation of an early warning system for the management of potato late blight (Phytophthora infestans) as an adapta...

The project addresses the impact of climate change on agriculture, specifically on the management of potato late blight (TT), a disease caused by the pathogen Phytophthora infestans, which can cause t...

Implementation- Ongoing

Mediterranean Fly Pest Control and Eradication Program -MOSCAMED-,

The Moscamed Program in Guatemala aims to strengthen the containment barrier of the Mediterranean fly in Chiapas and Guatemala and minimize the dispersion and establishment of the pest towards free ar...

Implementation- Ongoing

Argentina Fruit Agro-Export Program

The Program seeks to promote the reconversion of the means of production, processing, and access to foreign markets for fruit SMEs and the associative schemes that make up this activity, promoting inc...

Implementation- Ongoing

Unleashing the Blue Economy of the Caribbean

The Unleashing the Blue Economy of the Caribbean project includes a Contingent Emergency Response Component (CERC) that addresses the food insecurity crisis in participating countries, supporting key...

Implementation- Ongoing

Use of technologies in the development of a climate-smart greenhouse and its marketing strategy in Costa Rica

The project "Use of Technologies to Support the Government of Costa Rica in the Development of a Climate-Smart Greenhouse and its Marketing Strategy" is an initiative led by the National Institute of...

Implementation- Ongoing

project of Climate Smart Initiatives for adaptation to climate change and sustainability in prioritized agricultural pro...

The main objective of the project is to strengthen the resilience and sustainability of the agricultural sector in the face of climate challenges. It seeks to transform the agricultural sector towards...

Implementation- Ongoing

The digital platform of the Observatory of Public Policies for Agrifood Systems (OPSAa) is at the service of the countries of the Americas as a meeting point for the exchange of knowledge and to promote the new generation of public policies that transform the agrifood systems of the hemisphere.

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