Resilience to climate change through the use of bioproducts

The current project proposes the integration of beneficial fungi including HEP, HAP, and HFMA to enhance maize crop production (+5%) and resilience to climate change, with benefits including a reducti...

Regional Center for Phytosanitary Intelligence of the Andean Community (CRIFCAN)

The Regional Phytosanitary Intelligence Center project of the Andean Community seeks to strengthen pest management and prevention in the region. Its main objective is to offer support to producers and...

Implementation of an early warning system for the management of potato late blight (Phytophthora infestans) as an adapta...

The project addresses the impact of climate change on agriculture, specifically on the management of potato late blight (TT), a disease caused by the pathogen Phytophthora infestans, which can cause t...

Mediterranean Fly Pest Control and Eradication Program -MOSCAMED-,

The Moscamed Program in Guatemala aims to strengthen the containment barrier of the Mediterranean fly in Chiapas and Guatemala and minimize the dispersion and establishment of the pest towards free ar...

Project Scoping Exercise for Integrating Composting Technology in the Crop Restoration and Establishment Programme (CREP...

To conduct a rapid assessment of the soil health issues related to cocoa and associated crops in Jamaica and design appropriate solutions to the main issues identified relating to soil health in these...

Urban and Peri-Urban Agriculture Program

The Urban and Peri-Urban Agriculture Program is an initiative of the Ministry of Agriculture, Livestock, and Food (MDRyT) that supports families in urban and peri-urban areas in the production of smal...

Development of agro-technologies as a strategy against the threat of diseases affecting Musaceae production in Ecuador.

Generate and implement innovative technologies in the cultivation of musaceae in Ecuador, as a prevention plan against the threat of entry of FOC R4T and other present phytosanitary problems.

National project for the prevention of the entry and spread of Foc R4T.

The general objective of the project is to develop products and activities associated with the different measures for prevention, mitigation, monitoring, alert issuance and information management, thr...

Plant health and rapid response to perfect food security and livelihoods

The objective of this Initiative is to protect the agriculture-based economies of low- and middle-income countries in Africa, Asia and Latin America from devastating crop pest incursions and disease o...

National Project to Improve the Food Safety System in Agrifood Chains

The purpose of the project is to improve the agricultural safety management system by implementing specific components to comply with national and international requirements. The specific objectives a...

Intervention Program for the Improvement of Pineapple Production for Export and National Market

Supreme Decree No. 4560 creates the Intervention Program for the Improvement of Pineapple Production for Export and the National Market. This program is part of the policies of productive reactivation...

Technical assistance for the management and coordination of the phytosanitary emergency caused by tropical Fusarium race...