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Initiatives

Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.

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Showing 65 results • USD Budget using filter 13.276.134.218,00

Production for Wellbeing Program Mexico

The Production for Wellbeing Program focuses on improving the yields of eligible crops and products of small and medium-sized agricultural producers to contribute to food self-sufficiency. This nation...

Implementation- Ongoing

Agricultural and Agroforestry Technological Innovation Program (PITAG) in Haiti

The Program seeks to help restore agricultural productivity in the areas of Haiti most affected by Hurricane Matthew in October 2016. Its general objective is to increase agricultural income and food...

Implementation- Ongoing

More Water for Rural Development

The initiative consists of two phases: 1) call for rural organizations to become Territorial Rural Development Agents responsible for the presentation of projects, and 2) presentation of productive pr...

Completed

Support to the coffee production sector of El Salvador for its insertion into the domestic and foreign markets

Contribute to improve the production and productivity of the coffee, aquaculture and livestock subsectors through the provision of training services, specialized technical assistance and delivery of c...

Completed

Rural households in subsistence economies receive technical assistance and training for the development of productive ca...

The project is part of the Haku Wiñay 0118 Budget Program for Access of Rural Households with Subsistence Economies to Local Markets. This program addresses the problems of households with subsistence...

Implementation- Ongoing

Nicaraguan Dry Corridor Rural Family Sustainable Development Project

the Nicaraguan Dry Corridor Rural Family Sustainable Development Project (NICAVIDA) aims to improve the situation of Nicaraguan smallholders living in the Dry Corridor. Also, it contribute to rural fa...

Completed

Project Improvement of Income for Family, Peasant, and Indigenous Agriculture in Departments of the Eastern Region of Pa...

The main objective of the Project is to contribute to the sustainable reduction of poverty in the vulnerable rural population, increasing income in a sustainable manner by strengthening social capital...

Implementation- Ongoing

Direct Support Program for the Creation of Rural Agri-Food Initiatives (CRIAR II)

The general objective of the project is to increase the income of small farmers in indigenous and peasant communities in Bolivia by promoting technologies that increase agricultural productivity and r...

Completed

Rural population in subsistence economies receives technical assistance, training and portfolio of assets for the manage...

The project is part of the Haku Wiñay 0118 Budget Program for Access of Rural Households with Subsistence Economies to Local Markets. This program addresses the problems of households with subsistence...

Implementation- Ongoing

ESP: PRODAF: Programa de Desarrollo Rural y Agricultura Familiar - Argentina

El PRODAF promueve el progreso rural en cadenas de valor seleccionadas en las provincias de Chaco y Entre Ríos, a través de mecanismos que apoyan la transferencia de nuevas tecnologías, facilitan el a...

Completed

Growing Coconut and Lime Trees on Degraded Land in Belize

TexBel, a leading coconut water and citrus company in Belize, is transforming degraded lands using an agroforestry model that intercrops coconut and lemon trees. By renovating orchards affected by HLB...

Implementation- Ongoing

ESP: Manejo de bosques naturales para producción y protección, silvicultura de plantaciones y sistemas agroforestales pa...

Este proyecto se propone con la finalidad de incrementar la cobertura de los poseedores de pequeñas extensiones de tierra con vocación forestal o agroforestal en el proceso de reforestación y manejo d...

Implementation- Ongoing

The digital platform of the Observatory of Public Policies for Agrifood Systems (OPSAa) is at the service of the countries of the Americas as a meeting point for the exchange of knowledge and to promote the new generation of public policies that transform the agrifood systems of the hemisphere.

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