Guidelines, strategies, regulations, resolutions and agreements, at the international, regional, national and subnational levels that configure the actions of the State.
This regulation establishes the minimum quality and identity requirements to be met by food casein intended for human consumption.
(EN) Its objective is to establish the Maternal Route as a monitoring strategy for pregnant women, from the beginning of prenatal care, follow-up, accompaniment and control, which contributes to the d...
The Strategic Framework of the Global Agenda for Sustainable Livestock 2019-2021 establishes the vision to enhance the livestock sector's contribution to sustainable development through a multi-stakeh...
El RTCA 67.04.50:17 establece parámetros y límites máximos de microorganismos indicadores y patógenos en alimentos para asegurar su inocuidad en la región centroamericana. Establece una clasifica...
Central American technical regulation that addresses the specifications of ultra pure high temperature milk (UHT or UAT).
This regulation establishes the necessary conditions to catalogue an ultra high temperature milk (UHT) for its consumption and commercialization within Central America and Panama.
Central American technical regulation that addresses the specifications of additives used in processed foods and beverages. Including dairy products, cereals, meat products, beverages and others.
This regulation establishes the animal health requirements for all imports of bovines and bobalinos destined for fattening production.
The purpose of this regulation is to establish the identity and minimum quality characteristics to be met by powdered milk and instant powdered milk intended for human consumption, with the exception ...
This regulation establishes the animal health requirements for all bovine and bovine imports according to the international veterinary certificate within Mercosur.
This technical regulation establishes the specifications that matured cheeses must comply with according to the definition in section 4 of this regulatory framework. It defines classification requirem...
Central American Technical Regulation addressing specifications for unripened cheeses, including fresh cheese. This Central American Technical Regulation is a partial adoption of the Codex Standard fo...