Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
13.4% of the population in lower middle-income countries was undernourished and 28.5% of children were stunted in 2022 (FAO, 2024).
22.3% was the prevalence of stunting in children under five years of age in 2022, a decrease from 33% in 2000 (FAO, 2024).
48.4% was the proportion of staple foods available in 2021, while those of animal origin and fats increased to 15.1% and 12.7% respectively (FAO, 2024).
48.4% was the proportion of staple foods available in 2022, while those of animal origin and fats rose to 15.1% and 12.7%, respectively (FAO, 2024).
29.9% of the adult population in Latin America and the Caribbean was affected by obesity in 2022, almost double the global estimate (FAO et al., 2025).
5.6% of children under 5 years of age globally were affected by overweight in 2022 (FAO et al., 2025).
40% is the reduction of stunting in children set as a target for 2030 in LAC (FAO et al., 2025).
41 million people were affected by undernourishment in 2023 (FAO et al., 2025).
187.6 million people in Latin America experienced food insecurity in 2024 (FAO et al., 2025).
28.9% of the world's population faced moderate or severe food insecurity in 2023, while severe food insecurity was estimated at 10.7% (FAO et al., 2025).