70-80% of the world's food is produced by family farmers, pastoralists, fishers and aquaculturists, forest dwellers, food workers and their families (FAO, 2023).
FAO, 2023
FAO.2023.Agrifood solutions to climate change. https://openknowledge.fao.org/items/bab32e71-690d-4c07-ab9a-37f1703a9f59