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The climate crisis is causing coffee-growing regions in major producing countries to become too hot for normal coffee cultivation. An analysis by Climate Central estimates that the five largest producers (collectively accounting for ~75% of global supply) are experiencing, on average, 57 additional days per year of “damaging heat” for coffee.
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Climate_Risks

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The digital platform of the Observatory of Public Policies for Agrifood Systems (OPSAa) is at the service of the countries of the Americas as a meeting point for the exchange of knowledge and to promote the new generation of public policies that transform the agrifood systems of the hemisphere.

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