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Initiatives

Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.

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Showing 162 results • USD Budget using filter 1.351.301.161,00

ESP: Higher Agricultural Production with Lower Nitrous Oxide Emissions

This project aims to increase the productivity of regional crops, such as soybean, corn, rice, wheat, potato, alfalfa, barley, oats, tomato, lotus, desmantus, urochloa, megathrsus and lupine, by more...

Implementation- Ongoing

Establishment of nurseries for the multiplication of forage cactus cladodes in arid areas of Mexico

The Strategic Project for the Establishment of Nurseries for the Multiplication of Forage Prickly Pear Cladodes in Arid Zones of Mexico seeks to establish an intensive productive model of forage prick...

Completed

ESP: Paisajes Resilientes Impulsados por Datos

El proyecto tiene como objetivo poner a prueba el uso de IA (Inteligencia Artificial), y análisis de datos con un grupo de organizaciones de agricultores y cooperativas con el propósito de implementar...

Implementation- Ongoing

Satellite Monitoring of Quantity and Quality of available Biomass in Pastoral Livestock Systems

The main objective of the project is to lower the cost of estimating in real time and with adequate precision the quantity and quality of biomass available in pastoral livestock systems through a sate...

Implementation- Ongoing

ESP: Recuperación del Servicio Ecosistémico de Regulación Hídrica en las microcuencas en Apurimac y Cusco

Recuperación del Servicio Ecosistémico de Regulación Hídrica en las microcuencas de Toccohuanca, Llancama, Llanquemayo, Taucabamba y Miskahuaycco de la cuenca media del Apurímac - en los distritos de...

Implementation- Ongoing

Nanotechnology in moisture management of agricultural soils

The main objective of the project is to promote the sustainability and resilience of Andean agroecosystems fragile areas of Bolivia and Ecuador through the efficient management of soil moisture to inc...

Implementation- Ongoing

Assessment and communication of the climate impacts of food

The project aims to evaluate and communicate the climate impacts of food production and consumption globally. The project focuses on three main objectives: impact assessment, effective communication a...

Implementation- Ongoing

Sustainable and Inclusive Agricultural Innovation Project

The overall objectives of the project are to improve food security and income for small family farmers. The specific objectives are to increase the profitability, improve the resilience to shocks (wea...

Implementation- Ongoing

Project for the Promotion of Climate Resilience in the Rural Communities of the Northeast of Brazil

The objective of the project is to reduce the effects of climate change and increase the resilience of the affected populations in the Northeast Region, a region of mostly semi-arid lands. Through the...

Implementation- Ongoing

Blue Carbon NAMA: conserving and restoring mangroves in the Dominican Republic

Enable the Dominican Republic to sequester and store substantial blue carbon through mangrove conservation and restoration, thereby decreasing the input of greenhouse gases into the atmosphere. Suppo...

Development-design

The Challenge of 2020 in The Bahamas: Protected Areas Sustainability

The Meeting the Challenge of 2020 in The Bahamas Project (Challenge of 2020 Project) is a Global Environment Facility (GEF) funded project whose strategic long-term objective is to improve the sustain...

Completed

ESP: Respondiendo al COVID-19: Cadenas de Valor Agroalimentarias Modernas y Resilientes (P173480)

El objetivo del proyecto es promover una estrategia de agroindustrialización que reduzca las pérdidas de alimentos, aumente la adopción de tecnologías resistentes al clima y apoye la respuesta de emer...

Implementation- Ongoing

The digital platform of the Observatory of Public Policies for Agrifood Systems (OPSAa) is at the service of the countries of the Americas as a meeting point for the exchange of knowledge and to promote the new generation of public policies that transform the agrifood systems of the hemisphere.

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