Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.
The objective of this Initiative is to re-imagine, co-create and implement agri-food systems based on nature-positive solutions that equitably support local food and livelihoods, while ensuring that a...
This Initiative aims to provide research support to strengthen the vibrant, largely informal urban and peri-urban agri-food sector to help improve sustainability, equity and growth opportunities and m...
The implementation of the CARICOM Agri-Food Systems Strategy in member states seeks to reduce the region's large food import bill by 25% by 2025. To this end, it is planned to give special attention a...
This is an initiative promoted by the Corporación de Fomento de la Producción de Chile and supported by the Ministry of Agriculture that, through public-private coordination and collaboration, seeks t...
This project aims to support 22,486 direct beneficiaries and 112,267 indirect beneficiaries by improving customs systems and procedures, implementing measures under the current Trade Facilitation Agre...
This regional technical cooperation seeks to support Bolivia, Colombia, Ecuador and Peru to strengthen and diversify the export development of their economies through the implementation of productive...
The objective of this technical cooperation is to support the identification and operationalization of trade and investment opportunities in the context of the reconfiguration of global value chains.
The provinces of Carchi, Imbabura and Esmeraldas are characterized by high levels of poverty. The cocoa and coffee chains represent a strategy for the development of the territories, as a more profita...
DINAMINGA, which aims to contribute to rural development by supporting small Ecuadorian farmers at all stages, from production to marketing, will work with 20,000 families of small-scale cacao, blackb...
DINAMINGA – designed to contribute to rural development by supporting small-scale Ecuadorean farmers at every stage, from production to commercialization – will work with 20,000 families of small prod...
To strengthen the capacity and equip young farmers in rural communities to increase food production and productivity for increased economic opportunities and food security
Its objective is to increase the agricultural productivity (t/ha) of the crops intervened with the project, in order to improve the living conditions of small and medium-sized producers