Initiatives are interventions that can take the form of laws, guidelines, incentives, among others, which are often reflected in allocations of public and private resources.
PROINPA works to generate positive impacts on family farmers, microenterprises, and agricultural businesses through technological innovation, adapting to changes and responding to opportunities in the...
Solidaridad is an international nonprofit organization with more than 50 years of experience developing inclusive and sustainable value chains. It operates in 14 Latin American countries, focusing on...
The objective of this prototype is to catalyze investment in projects with an environmental impact, piloting a solution that optimizes the access of individuals to the carbon credit market to offset t...
The Carbon Positive project addresses the critical challenge of agricultural waste in Costa Rica, where 8.9 million tons of pineapple and coffee waste are generated annually, representing a significan...
The Special Contributions Fund for Socio Bosque (FSB) is a financial mechanism created to contribute to the co-financing of incentives for the Socio Bosque Project in its planning, execution, and moni...
The project seeks to develop a protocol for financing biodiversity conservation projects through the use of digital tokens, building upon the protocol that Terrasos has developed for issuing voluntary...
The objective is to improve the economic viability of alpaca producers' projects through pasture conservation and enhanced animal health.
The objective of this project is to contribute to the strengthening of food security and household economies through the use of wild mortiño species in southern Colombia (Nariño) and northern Ecuador...
The Urban and Peri-Urban Agriculture Program is an initiative of the Ministry of Agriculture, Livestock, and Food (MDRyT) that supports families in urban and peri-urban areas in the production of smal...
The project strengthens the technical and organizational capacities of fruit farmers in Sandia and Carabaya (Puno) through technology transfer, participatory training programs (“Learning by Doing”), p...
A 36-month initiative (2024–2027) led by INIA Quilamapu and Ñuble’s Regional Government, aimed at building climate resilience in fruit production through the diversification of crops (including macada...
The project seeks to strengthen food and nutrition security in Latin America and the Caribbean by creating a regional network for vegetable genetic improvement that promotes resilient, sustainable, an...